Espresso Coffee: The Science of Quality Baixar grátis

Isbn 10: 9780123703712

Isbn 13: 9780123703712

Espresso Coffee: The Science of Quality baixar epub

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Descrição do livro

Written by leading coffee technology specialists in consultation with some of the world's biggest coffee manufacturers, the second edition of the successful Espresso Coffee will once again comprehensively cover the current status of the chemistry and technology of espresso coffee. It comprehensively covers topics such as agronomy, green coffee processing, roasting/grinding, packaging, percolating and decaffeination techniques. It provides a comprehensive resource for those interested in the fundamental notions of coffee quality; with a point of reference given in the form of a detailed bibliography to provide direction to the wider literature.

Número de páginas :398
Isbn 10 :9780123703712
Isbn 13 :9780123703712
Encadernação :Capa dura
Edição :2nd Revised ed.
Colaboradores Espresso Coffee: The Science of Quality:Rinantonio Viani (Editor)
Colaboradores Espresso Coffee: The Science of Quality:Andrea Illy (Editor)
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