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The more organic veggies you eat, the healthier you are... right? Steve Solomon found out the hard way that it's not so simple. Growing truly nutrient-dense vegetables - the kind that keep your bones strong, energy soaring and neighbours asking: why do your carrots taste so sweet? - takes knowledge and intention, not to mention breaking a few golden rules of organic gardening. This beloved guide is the result of 50 years of research and experimentation by master gardener Steve Solomon, written for cool-climate growers. From soil science to plant spacing, pest management to the fine art of hoe leaning, Steve will show you how to grow and harvest nutritional abundance year round. Written for the world's great cool-temperate growing regions - Cascadia and Tasmania - with advice and principles that apply equally to gardeners in New England, the UK and Ireland, New Zealand, and southern Australia.
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